Shiga toxins: A Review of Structure, Mechanism, and Detection (SpringerBriefs in Food, Health, and Nutrition)

Christopher

von: Christopher J. Silva · David L. Brandon · Craig B. Skinner · Xiaohua He

Taschenbuch

ISBN: 978-3-319-48715-1

ISBN-10: 3-319-48715-9

Springer · 2017

Siehe auch:
2017Gebundene AusgabeShiga toxins: A Review of Structure, Mechanism, and Detection (Food Microbiology and Food Safety)