|
von Marc C. SanchezGebunden Details (Deutschland) Details (USA) Details (Großbritannien) ISBN: 978-3-319-71702-9 ISBN-10: 3-319-71702-2 Springer · 2018 |
| S. auch: | ||
| 2019 | Taschenbuch | Food Law and Regulation for Non-Lawyers: A US Perspective (Food Science Text Series) |
| 2014 | Gebundene Ausgabe | Food Law and Regulation for Non-Lawyers: A US Perspective (Food Science Text Series) |