An experimental study on L-Asparaginase from marine sediments: Solid-State and Submerged Fermentation:Purification and Characterization

Asparaginase

von N Saleem Basha

Taschenbuch

Details (Deutschland)

EAN=ISBN-13: 978-3-8443-1057-3

ISBN-10: 3-8443-1057-6

LAP LAMBERT Academic Publishing · 2011