Food Law and Regulation for Non-Lawyers: A US Perspective (Food Science Text Series)

Regulation

von Marc C. Sanchez

Taschenbuch

ISBN-13: 978-3-319-36302-8

ISBN-10: 3-319-36302-6

Springer · 2016
S. auch:
2019TaschenbuchFood Law and Regulation for Non-Lawyers: A US Perspective (Food Science Text Series)
2018Gebundene AusgabeFood Law and Regulation for Non-Lawyers: A US Perspective (Food Science Text Series)
2014Gebundene AusgabeFood Law and Regulation for Non-Lawyers: A US Perspective (Food Science Text Series)